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Overview

Hawksmoor on Air Street has lofty ambitions to offer the perfect steak and fish and plenty of plaudits agree. Firstly their steaks are dictionary tick, cooked over real charcoal and sourced from the best beef they have found anywhere in the world from cattle breeds reared right here in Britain. Like their steaks, most of the seafood is simply cooked over real charcoal too or with a specialist high-pressure steamer for native lobsters. 

The restaurant itself is a large Art Deco space with views to Regent Street. Its location making it great for theatre - pre or post too. 
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Opening hours

Monday to Thursday: Lunch - 12noon - 3pm; Dinner - 5pm - 11pm; Friday and Saturday 12noon - 11pm and Sunday 12noon - 10pm

Opening hours and days may be subject to change.

What we love

  • Relaxed dining
  • Brasserie / Bistro

Contact details

Awards & Cuisine

  • Modern British, Seafood
  • Menus

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