Previous restaurant
The Dining Hall at Harrods
Global
Club offer
Next restaurant
Fraiche
European, French
4 AA, 1 Michelin
The Oxford Blue
Windsor, Berkshire
Overview
In 1829 Tom Evans, of The Royal Horse Guards (The Blues - also known as the Oxford Blues), bought two gamekeepers' cottages, and transformed them into The Oxford Blue pub. Fast forward to 2015 and now Steven Ellis (Chef Proprietor) has acquired The Oxford Blue. The property has undergone a magnificent transformation marrying the finest elements of tradition with modern practicalities and comfort. This provides the perfect relaxed environment for Steven to present his own unique version of traditional English fayre, with a special focus on Game.
See moreSee less
The Oxford Blue's ethos is to advocate animal welfare, its game-led menu avoids produce from intensive farming and promotes the natural food cycle, which in turn ensures it doesn't contribute further to environmental damage through mass grazing.
Opening hours
What we love
Exclusive to Members
Dining privileges, private club introductions and one-off experiences at over 400 leading destinations.
Sign inNew to Luxury Restaurant Guide?
Try membership free for 14 days
Cook at home
Recipes from this property are not currently available, please check again soon.
